Hellmann’s Best BurgerHellmann’s Best Burger
Hellmann’s Best Burger
Hellmann’s Best Burger
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Recipe - ShopRite of Roosevelt Blvd
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Hellmann’s Best Burger
Prep Time10 Minutes
Servings4
Cook Time20 Minutes
Ingredients
1 lb Extra Lean Ground Beef
¼ cup Hellmann’s or Best Foods Real Mayonnaise, divided
4 Whole Wheat or Sesame Seed Hamburger Buns
½ cup Green Leaf Lettuce Leaves, torn
1 Medium Red and/or Yellow Tomato, sliced
¼ cup Hellmann’s or Best Foods Real Ketchup
½ Medium Red Onion, sliced
Directions

1. Combine ground beef with 1 tablespoon Hellmann’s® or Best Foods® Real Mayonnaise in bowl. Shape into 4 patties

 

2. Grill or broil until done.

 

3. Spread bun bottoms with remaining Mayonnaise. Top with greens, tomatoes, hamburgers, Hellmann’s® or Best Foods® Real Ketchup, onions and bun tops.

 

10 minutes
Prep Time
20 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 lb Extra Lean Ground Beef
Product match not available
¼ cup Hellmann’s or Best Foods Real Mayonnaise, divided
Hellmann's Real Mayonnaise Real Mayo 30 oz
Hellmann's Real Mayonnaise Real Mayo 30 oz
On Sale! Limit 4
$5.49 was $6.49$0.18/fl oz
4 Whole Wheat or Sesame Seed Hamburger Buns
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz
$1.49$0.12/oz
½ cup Green Leaf Lettuce Leaves, torn
Pacific Romaine Hearts, 18 oz
Pacific Romaine Hearts, 18 oz
2 for $5.00
$2.50 was $3.49$0.14/oz
1 Medium Red and/or Yellow Tomato, sliced
Roma Tomato
Roma Tomato
On Sale!
$0.56 avg/ea was $0.67 avg/ea$1.49/lb
¼ cup Hellmann’s or Best Foods Real Ketchup
Heinz Tomato Ketchup, 20 oz
Heinz Tomato Ketchup, 20 oz
$3.79$0.19/oz
½ Medium Red Onion, sliced
Red Onion
Red Onion
$1.06 avg/ea$1.69/lb

Directions

1. Combine ground beef with 1 tablespoon Hellmann’s® or Best Foods® Real Mayonnaise in bowl. Shape into 4 patties

 

2. Grill or broil until done.

 

3. Spread bun bottoms with remaining Mayonnaise. Top with greens, tomatoes, hamburgers, Hellmann’s® or Best Foods® Real Ketchup, onions and bun tops.